Garden: Gopaldhara Tea Estate
Tea type: Clonal Autumn Black Tea
Flush Season: Autumn Flush
Type of plucking: 100% fine leaf, mostly comprising of two leaves and a bud
Temperature: 15°C – 30°C
Invoice no.: RTE- 45/22
Date of picking: November 2022
Grade: FTGFOP1 Clonal Autumn
Elevation: 5000-7000 FT
Fermentation: Oxidized
Specialty: Rare clonal autumn black tea abundant fresh flavor








Gopaldhara (RTE- 45) Darjeeling Woody Autumn – Frosted Black Tea 2022
$6.60 / 50 gms paper box
This is a rare and limited-edition Darjeeling autumn flush black tea produced from frosted leaves at an elevation of 4000 FT. It’s made from high-quality clonal bushes, which are highly oxidized before rolling to ensure exquisite muscatel flavour. The dry leaves are dark brown in colour with lots of golden tips that brew into a well-layered rich orange cup which gives a mouthful sweet muscatel character with prominent woody and nutty taste. The aftertaste is long-lasting and captivating.
Dry leaf: Brownish & well rolled
Infusion: Bright coppery
Liquor color: Bright orange cup
Transparency: Semi-Transparent
Sweetness: Honey like sweet
Astringency: No
Flavor: Abundant sweet muscatel character and mouthful flavor with a woody taste. This tea has a grippy wine character that grabs you by the mouth. You can feel a tactile sensation imparted by tannins that can be found in grape skins, seeds, and stems.
Aroma: Sweet black tea aroma
Aftertaste: The aftertaste is long-lasting & captivating.
Water: Always use fresh water
Boiling: Temperature of the water: 85° C.
Time: 3-4 minutes
Leaves: One teaspoon (around 2.5g) /one cup
Multiple Infusions: 2 times
Milk / No Milk: No milk, Condiments are not advised as it may ruin the natural flavor of the tea
100 Grams Paper Box
50 Grams Paper Box
50 Grams Tin Box
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