ESTATE: Gopaldhara Tea Estate
CULTIVAR: Standard Clonal Shoots
ELEVATION WHERE THE TEA HAS BEEN GROWN : 5500 FT
RANGE OF TEMPERATURE DURING THE PERIOD THE TEA WAS MANUFACTURED: 12 – 18 Degrees
TEA TYPE: Black Whole Leaf Tea.
FLUSH SEASON: Second Flush
INVOICE No: RT – 57
TIME OF HARVEST: Produced through out the Year
TYPE OF PLUCKING: 100% fine leaf, mostly comprising of two leaves and a bud
GRADE: SFTGFOP1 Black Tea
SPECIALITY: Regular Darjeeling Black Leaf Tea








Gopaldhara Darjeeling Bouquet – Regular Series
$4.22 / 250 gms standup pouch
It is a delicious Darjeeling traditional Black Tea plucked from the high mountains of Gopaldhara with smooth and full-bodied texture which makes for an easy sip. It brews into an amber cup with high mountain flavour and has a well rounded sweetness with prominent malt flavour and mild notes of rasins. Each sip unfolds to reveal the complexity of the high grown full leaves. It can be enjoyed at any point of the day.
DRY LEAF: Greenish brown and well sorted
INFUSED LEAF: Greenish Coppery Mixed
COLOUR: Bright Amber Cup
SWEETNESS: Mellow and Sweet
ASTRINGENCY: Desirable
FLAVOUR: Smooth and light cup with desired character
AFTER TASTE: Smooth Aftertaste
Water : Always use cold fresh water.
Boiling : Temperature of the water: 85°C.
Tea Qty : Weight of leaves per cup: One teaspoon (around 2.5g).
Brewing Time : 2-3 mins.
Additions : No Sugar or Milk. Condiments are not advised as it may ruin the natural flavor of the tea.
250 Grams Paper Box
500 Grams Paper Box
1 review for Gopaldhara Darjeeling Bouquet – Regular Series
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gautamc1975 (verified owner) –
Indeed a great tea for everyday consumption and very aptly priced. I couldn’t help but agree with the taste of the tea as described on the web page. It indeed has a sweet and fruity flavour and the brewing for a cup is best when done between 3-4 minutes. I prefer my darjeeling with milk and the taste is great. Glad to have discovered Darjeeling bouquet.