Gopaldhara High Mountain Smoky Tea

This Gopaldhara High Mountain Smoky Tea is for those who appreciate smoked preparations. It is a traditional Darjeeling black tea heated over burning pinewood shavings, contributing to the dried litchi and smoky flavor with a frosted flowery aroma. Since pinewood is used to smoke the tea, it imparts a little pine resin aroma and taste. The dry leaves are reddish-brown that brew into a bright red liquor. Crafted by skillful, expert hands, it promises a truly strong and distinctive experience that will get you addicted.

The tea is made with hand-picked leaves from 5500 to 7000 ft elevations during the second flush season. After a little rolling, the tea leaves are passed through the pine smoke chamber to get the smoked flavor. This smoked black tea will make a cup of warm drink packed with energy, enthusiasm, and delicate charm. It has a refreshing aftertaste that lasts for a long time. This tea has a distinctly strong cup, best enjoyed without milk and sugar.