Gopaldhara Peppery Spiced Oolong Tea | Second Flush From Rohini Tea Estate | Master Series (RTE-83)

$7.95 / 50 gms paper box

This is a very rare second flush oolong Tea from the Rohini Tea Estate in Darjeeling, India. The smell and aroma of peppers will undoubtedly surprise you. Made only at Darjeeling’s Rohini Tea Estate, Bhime is a unique wild clone used to make this. This clone is yet unclassified. As soon as we took control of the Rohini Garden, we found it.

Two leaves and a bud make up the majority of the plucking. The dried leaves are dark green in appearance, with many white tips that smell of pepper. When brewed, the leaves produce a yellow cup with a strong aroma of fruit and pepper. There is no harsh aftertaste, and it is pleasant.

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Gopaldhara Peppery Spiced Oolong Tea | Second Flush From Rohini Tea Estate | Master Series (RTE-83)

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Estate: Rohini Tea Estates
Tea type: Oolong Tea
Flush: Second Flush
Cultivar: Bhime
Invoice no: RTE-83/24
Date of picking: June 2024
Grade: FTGFOP1
Elevation: 3000 – 4000 feet
Fermentation: Mildly oxidized post rolling
Specialty: Traditional Darjeeling Second Flush

Leaf appearance : well sorted, The mix of dark green and brown tones
Infusion : Clean combination of entire leaves and buds
Liquor colour : Coppery Orange
Transparency : Clear and Visible
Flavour : floral sweetness reminiscent of orchids and jasmine
Aroma : Fresh and stimulating aroma
Aftertaste : Refreshing and Satisfying

Water : Always use fresh water
Boiling : Temperature of the water: 85°C.
Time : 4-5 minutes
Leaves : One teaspoon (around 2.5g) /one cup
Multiple Infusions : 2 times
MilkNo Milk : No milk, Condiments are not advised as it may ruin the natural flavour of the tea

100 Grams Paper Box
50 Grams Tin Box
75 Grams Paper Box

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